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Thyme Savor Personal Chef Service
Chef Owner and Operator Gerry Donohoe creates custom menus for busy professionals, families, couples, new moms or anyone who just doesn't
have the time or interest to cook but loves great food. My job entails grocery shopping for your favorite meals and on a predetermined date I
arrive at your home with my traveling kitchen to prepare your selections. I prepare two weeks of dinner entrees and some side dishes. Everything is neatly packaged and labeled in freezer-to-oven containers or microwave
containers. Your kitchen is just as you left it. I start the service with a in-home interview where we can discuss your culinary likes and dislikes and any special
dietary considerations. I can prepare menus for people coming home from medical procedures, diabetics, special diets, vegetarians, and just about anything your particular situation requires. I have an associates degree in Culinary Arts from the Restaurant School of Philadelphia and five years of experience in a wide variety of food service positions.

An average two week service fee for two people is $375.00, which includes 20 entrees and side dishes. Each
additional family member is $50.00. The portions are usually large enough
that my customers take leftovers to work/school the next day for lunch.

I am looking forward to hearing from you and discussing your personal
culinary needs.

bon appetit,
Chef Gerry Donohoe
Thyme Savor Personal Chef Service
957-0242


 

Listing created: 10/1/2007
Listing last updated: 10/30/2007
 
Alaskan Owned Alaskan Owned
 
Business License: 296872
Year Established: 2005
Employees: 1-2
 
Categories:
Services
 

Phone: 907-957-0242
Fax: 907-523-5254
Website:  www.hireachef.com
Click here to email this business

17240 Andreanoff Dr
Juneau, AK 
99801
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CONTACTS



Phone: 907-957-0242
Click here to email this contact
Name:Gerry Donohoe  
Title:Chef Owner/Operator  
Phone: 907-957-0242
 
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Why We're Alaskan:
We love the mountains, the water, the snow, the beautiful vistas and the great people who inhabit the last frontier. When I retired from military service I could have moved anywhere in the world and I moved my family from Philadelphia to Juneau.
Keywords:
food service personal chef service in-home meals post-operative nutritional care

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